Top product: Victorinox paring knife (3 1/4 “) | Amazon
A paring knife can be a real game changer in the kitchen. We’re talking about chopping onions without crying and peeling potatoes without a peeler. It’s the perfect tool for all those small tasks that require high precision.
But don’t worry if you’re not rolling in the dough! You can still get a great paring knife To cut Corners, excuse the pun, financially.
Here are the best paring knives based on the insights of experts and everyday average users. Let us begin.
The best of America’s test kitchen: Victorinox paring knife (3 1/4 “)
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At an affordable price of $ 8 Victorinox knife is the originator of the Swiss Army Knife. Designed for complicated tasks, this blade is damn thin so you can easily cut the skin off apples. The plastic handle is ergonomic and structured with a non-slip grip for optimal safety. You can even switch between a larger plastic handle or use a serrated blade instead to chop up heavy pieces. It was even recommended by America’s Test Kitchen.
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Best Wüsthof: Wüsthof Gourmet 3-inch Clip Point
The clip point was developed for tasks with a tight hand and helps the blade to peel fruit and vegetables easily. This Stainless steel blade with high carbon content cuts precisely and with incredible sharpness for easy maintenance. This parking knife has a longer and narrower blade than a chef’s knife to easily cut through meat. All Wüsthof knives are designed to withstand corrosion and dullness. Each one comes with a limited lifetime warranty.
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Best for the money: ZYLISS with jacket cover, 3.5 inch blade
“I bought it as a camping utility knife because I’m an avid backpacker and camper, but it quickly landed in my kitchen drawer. It became my focal point for several reasons: 1) It has an incredibly sharp edge … and resisted cutting up several pieces of cucumber for pickles my Italian mom uses in cooking and the side pocket of my backpack in the rain. It’s never rusted before and it works just fine in the dishwasher. It’s a bit heavy how small it is, but the handle has an excellent grip even when wet and the blade has decent balance. I was surprised … I will buy again! “- – Antonia M Housas, Amazon contributor
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Best ceramics: Kyocera 3 inch parer
With an ultra-slim and sharp 3-inch blade, the Kyocera Ceramic Parer is super light and lasts its edge at least ten times longer than any other professional cutlery. This knife can only be washed by hand and is impervious to acids, juices, oils and salts, so it will never rust or brown food. And if something goes wrong, this knife comes with a limited lifetime manufacturer’s warranty.
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Best high-end: Zwilling® JA Henckels 4-inch paring knife “S”
Are you looking for a high quality knife for superior performance in the kitchen? The Zwilling JA Henckels Pro paring knife “S” has an ice-hardened blade that has been hand-ground to be extremely durable. It was made from Zwillings special high carbon formula with no stainless steel. The triple riveted polymer handle provides a comfortable grip for easy handling.
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.Best Global: Global 3.5 inch paring knife
The 3.5 inch paring knife from Global has a glowing 4.8-star rating on Amazon from more than 240 reviews at the time of this writing. This ergonomically designed knife has a molded handle with a non-slip dimple structure, and reviewers recommend that it is well worth the cost. Here’s a five-star rating:
“I love these knives. I bought the whole line piece by piece because they aren’t cheap. Worth everything. The grip is perfect. Even with wet hands, the small indentations ensure that it stays there. You won’t slip. They are super hot and keep their sharpness. “
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Best for peeling potatoes: Zwilling® JA Henckels TWIN® Master
Finding the perfect high carbon knife for peeling potatoes is no easy task. This TWIN Master Paring Knife is from Zwilling JA Henckels and has been NSF / ANSI tested for commercial use in food. This knife is great for making potatoes, but it can also be used for a wide variety of fruits and vegetables such as oranges. A reviewer posted:
“My mother-in-law bought me this knife as a thank you for introducing her Zwilling knife. It cuts apples like butter. Love, love, love it! “- – JDmomof12.
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This story was originally published by Ignacia Fulcher on 9/28/2020 and updated with new information from Juliana Clark on 3/15/2021.
